Choco Butter Bars
Author: 
Recipe type: Dessert, Cookie/Bar
Cuisine: Trim Healthy Mama
Prep time: 
Cook time: 
Total time: 
Serves: 16
 
Sugar Free Chocolate Oat Bars with a sweet creamy peanut butter filling.
Ingredients
For the Crust
  • ½ cup unsalted butter (softened)
  • ⅓ cup brown sugar replacement
  • 1 cup THM Baking Blend
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • ½ cup old-fashioned rolled oats
  • ½ cup unsweetened coconut meat (or unsweetened coconut flakes)
  • ¼ cup unsweetened cocoa powder
For the Filling
Instructions
  1. Preheat oven to 350. Liberally Grease an 8 x8 pan. Set aside.
  2. For the Crust
  3. Place softened butter and brown sugar replacement in mixer bowl and combine.
  4. In a medium bowl combine baking blend, salt, baking powder, unsweetened coconut meat, cocoa powder and oats. Stir to combine. Add to butter mixture ⅓ at a time allowing mixer to incorporate each addition.
  5. Press ¾ of crust mixture into the bottom of pan. Set reserved crust mixture aside and make the filling.
  6. For the Filling
  7. Combine sugarless sweetened condensed milk with the THM Peanut flour and pour onto crust. Top with remaining crust mixture.
  8. Bake for 20-25 minutes at 350 degrees.
Nutrition Information
Serving size: 1 bar Calories: 104 Fat: 8g Carbohydrates: 7g Sodium: 122mg Fiber: 4g Protein: 5g Cholesterol: 8mg
Recipe by Wonderfully Made and Dearly Loved at https://wonderfullymadeanddearlyloved.com/choco-butter-bars/