Melt butter in pan over medium heat. Tilt pan to cover the bottom and sides with butter. Mix eggs, almond milk, and cottage cheese until combined. Pour into prepared pan.
allow egg mixture to cook slightly and as it begins to set up stir in the nopales and green chiles being careful not to disturb the bottom crust that has formed if you want a quiche like presentation, or you can just scramble them all together at the same time.
Top with cheese and allow to melt and mix into the egg mixture. Top with Salsa, taco sauce or tomato slices