Place Egg Beaters into a bowl and whisk until frothy.
Add dry ingredients and whisk to combine. Batter will be very thin.
Spray griddle with cooking spray and laddle batter onto griddle. Spread until 12" wrap is achieved, you can add a bit more batter if needed.
Cook for about 3 minutes and then Flip.... and cook for an additional 3 minutes. I normally wait until the batter is dry before flipping and then let them cook until dry.