Pepper Jack Pimento Chicken Spread
Author: Judy
Recipe type: Appetizer
Cuisine: Trim Healthy Mama
Prep time:
Total time:
Serves: 24
- 4 ounces neufchatel cheese or ⅓ fat cream cheese (softened)
- ¼ cup mayonnaise
- 8 ounces Pepper jack cheese (shredded)
- 8 ounces cooked chicken breast (shredded or you can use canned)
- 2½ tablespoons pimientos (diced fine)
- ⅛ teaspoon ground black pepper
- ¼ teaspoon salt
- 2 dashes worcestershire sauce
- In a medium bowl or the bowl of your stand mixer add the neufchatel cheese,mayonnaise and mix until smooth.
- Add pepper jack, chicken, pimentos, and spices. Mix on medium speed until well combined.
Serving size: 2 TBS Calories: 79 Fat: 7g Sodium: 124mg Protein: 4g Cholesterol: 18mg
Recipe by Wonderfully Made and Dearly Loved at https://wonderfullymadeanddearlyloved.com/pepper-jack-pimento-chicken-spread/
3.5.3229