Air Fryer Easy Egg Cups
Author: Judy
Recipe type: Breakfast
Cuisine: Trim Healthy Mama
Prep time:
Total time:
Serves: 3
- 6 tablespoons sausage, cooked & crumbled (divided)
- 6 tablespoons frozen chopped spinach (divided)
- 6 teaspoons shredded Co-Jack cheese (divided)
- ¼ cup Egg BeatersĀ® 99% egg substitute (divided)
- Cook your Sausage Crumbles. set aside
- Grab your muffin cups and layer 1 TBS each sausage crumbles, spinach and 1tsp cheese into the cups. Pour your egg mixtre over the top.
- Place your muffin cups in the basket and bake at 330 for 10 min.
- Allow egg cups to cool slightly before eating.
Serving size: 2 cups Calories: 139 Fat: 12g Carbohydrates: 2g Sodium: 249mg Fiber: 1g Protein: 6g Cholesterol: 20mg
Recipe by Wonderfully Made and Dearly Loved at https://wonderfullymadeanddearlyloved.com/air-fryer-easy-egg-cups/
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