Air Fryer Roasted Turkey Legs
Author: Judy Witherby
Serves: 3
- ½ teaspoon THM Mineral Salt (optional)
- ¼ teaspoon ground black pepper (optional)
- ⅛ teaspoon thyme (optional)
- ⅛ teaspoon rosemary (optional)
- ⅛ teaspoon oregano (optional)
- Wash your turkey legs and pat them dry. Preheat your air fryer to 370 degrees.
- Spritz your turkey legs with coconut, avocado or olive oil and sprinkle on your preferred seasonings.
- Place legs onto your air fryer racks or into the drawer leaving space for air flow between them.
- Air fry at 370 for 25-30 minutes, turning every 10 minutes for even cooking
- Allow turkey legs to sit for 5 minutes after roasting to retain moisture.
Calories: 436 Fat: 20g Carbohydrates: 0g Sodium: 224mg Fiber: 0g Protein: 59g Cholesterol: 215mg
Recipe by Wonderfully Made and Dearly Loved at https://wonderfullymadeanddearlyloved.com/air-fryer-roasted-turkey-legs/
3.5.3251