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Brownie Batter Hummus (THM E, Low Fat)

July 21, 2018 by Judy 7 Comments

Brownie Batter Hummus (THM E, Low Fat)

Rich and Creamy Brownie Batter Hummus that doesn’t taste like it is low in fat or healthy. This awesome brownie batter spread is nut free as well as dairy free making it a wonderful option for those with allergies to either.

It is a creative way to make a simple sandwich with sprouted bread come alive with flavor. You can dip higher glycemic fruits for a fun dip or even just eat it with a spoon.

This post may contain affiliate links to Amazon or other programs. I do earn a small commission from the sales made through these links; however your price never changes. You can see my Full Disclosure here

Where Does Brownie Batter Hummus Into My Trim Healthy Mama Journey?

Anytime you want something sweetly decadent in an E meal, is the short answer. (Wondering what an E meal is? Check out the Trim Healthy Mama Plan Book to find out more.)

I often see mama’s struggling with ways to have sweet treats when having an E meal. Personally, sweet treats for me are limited to a few (3-4 times) a week and most times they are S treats.

My husband is another story entirely, He LOVES his e meals and snacks. He grabbed a bunch of these Sourdough Pretzel Crackers and went to town with this Brownie Batter Hummus.

I grabbed a couple strawberries to go with mine and oh yum!!

Can You Say “Party in your mouth”!! I sure did.

Using Chana Dal vs Canned Chickpeas

The one thing I found when making my Peanut Butter Hummus was that using Chana Dal that I cooked in my Instant Pot made my hummus super creamy!

Peanut Butter Hummus

 

Check out this post on How To Make Chana Dal In The Instant Pot. How to make instant pot chana dal for your trim healthy mama journey

You can get the same effect from canned chickpeas but you have to peel them before processing them in the food processor (messy and takes a while).

How I Make Brownie Batter Hummus In My Vitamix 

Rick got me a 32 ounce wet container for the vitamix 5200 that I found on Facebook Marketplace for a great price. I mean he paid more for the container and mini tamper than I did for the blender (isn’t that crazy).

The one thing I had to do was to make this recipe fit within that container so I cut it in half. I needed to do this for a couple of reasons.

Firstly, because you have to have room for the ingredients to move freely in the blender container .

Secondly, because I also made a half batch of this Peanut Butter Hummus so that I could mix them together for a Reeses style hummus.

Blending Instructions For Making Brownie Batter Hummus In The Vitamix

  1. Place chana dal, 2 TBS of cooking liquid from the chana dal, vanilla extract, cocoa powder, sweetener and mineral salt into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to High.
  4. Blend 1 minute, using the tamper to push the ingredients into the blades.
  5. Drizzle with MCT Oil after blending or add to blender with the other ingredients. 

Brownie Batter Hummus Recipe

5 from 1 reviews
Brownie Batter Hummus
 
Author: Judy
Nutrition Information
  • Serves: 8
  • Serving size: 2 TBS
  • Calories: 201
  • Fat: 3g
  • Carbohydrates: 32g
  • Sodium: 145mg
  • Fiber: 18g
  • Protein: 12g
  • Cholesterol: 0mg
Recipe type: Dip/Spread
Cuisine: Trim Healthy Mama
Prep time:  10 mins
Cook time:  5 mins
Total time:  15 mins
Save Print
A rich and decadent brownie batter style hummus that is a party in your mouth as it fuels your body with healthy carbs.
Ingredients
  • 2 cups Chana Dal or 2 cans of peeled chickpeas
  • 2 teaspoons vanilla extract
  • ¼ cup dutch-process cocoa powder
  • 2 tablespoons THM Super Sweet Blend
  • ½ teaspoon THM Mineral Salt
  • 1 Tablespoon THM MCT Oil (optional)
Instructions
  1. Cook chana dal. rinse and reserve cooking liquid.
  2. Process dal in a food processor or blender until smooth ( you may need to add 1-2 Tablespoons of the cooking liquid
  3. Add cocoa, sweetener and salt, process until combined.
  4. Either drizzle the mct oil on top of the hummus before serving or blend with ingredients in the food processor or blender.
Vitamix Instructions:
  1. Place chana dal, 2 TBS to ¼ cup of cooking liquid from the chana dal, vanilla extract, cocoa powder, sweetener and mineral salt into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to High.
  4. Blend 1 minute, using the mini tamper to push the ingredients into the blades.
  5. Drizzle with MCT Oil after blending or add to blender with the other ingredients.
Notes
Serve with Sourdough Pretzel Crackers or these Sprouted Pretzel Shell, fruit and berries or on sprouted or on plan sourdough toast.
3.5.3251

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Filed Under: Instant Pot, No Special Ingredients, Recipes, Trim Healthy Mama Tagged With: Chocolate, Dessert, dip, Hummus, Spread, THM NSI

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Comments

  1. Leslie says

    July 21, 2018 at 4:54 pm

    What is the difference between dutch process and regular cocoa powder?

    Reply
    • Judy says

      July 21, 2018 at 5:03 pm

      Dutch processed cocoa has a smoother texture and a richer flavor. Sometimes regular cocoa powders can be bitter due to the way they are processed.

      Reply
      • joyce says

        July 23, 2018 at 6:50 am

        are both types acceptable for thm? for some reason, i had in my mind that the dutch processing adds extra things to the cocoa and isn’t acceptable for thm…. ??

        Reply
        • Judy says

          July 23, 2018 at 6:52 am

          Both are fine for THM — The sisters reference Hershey’s Dark in the first book for skinny chocolate.

          Reply
  2. Dee says

    March 16, 2019 at 10:27 pm

    Is Hershey’s Dark considered to be the Dutch process type and Regular Hershey powder would not?

    Reply
    • Judy says

      March 18, 2019 at 7:59 am

      Yes 🙂 the Hershey’s dark is Dutch process

      Reply

Trackbacks

  1. THM Vitamix Challenge Week Two - The Healthy Milestone says:
    January 14, 2020 at 2:40 pm

    […] Berry Whip – THM F Trim Healthy Mama Cookbook page 374 Brownie Batter Hummus – THM E from Wonderfully Made and Dearly Loved Berry Yummy Gummies – THM FP from  Trim […]

    Reply

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